Growing up in North Tonawanda, NY, just outside Buffalo, my mother would bake a cake every Saturday in case we got company on Sunday. A family favorite was called Strawberry Bars, which had strawberry Danish Dessert on top with strawberries, and the bottom crust was this wonderful, yummy cookie-like dough that I believe had sour cream in it. I thought my sister had the recipe, but she doesn’t. I bought the Danish Desert here online, and was hoping someone had that recipe. The recipe is from the late 60s or 70s. A web search did not turn up anything like what I recall. Thank you!
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