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Strawberry Ice Cream Shake

1 package (4-3/4 oz.) Junket® Danish Dessert pie glaze mix, strawberry flavor
1 cup halved fresh strawberries
1 quart (4 cups) vanilla ice cream, slightly softened
1 cup milk
Prepare Junket® Danish Dessert according to package directions for pudding. Chill. Measure half the pudding (about 1 cup) into blender container. Add half the strawberries, half the ice cream and half the milk. Blend until smooth. Serve immediately. Repeat using the remaining pudding, strawberries, ice cream and milk.

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